In a few simple steps, we can make a refreshing cold dish - cold lettuce. It's a diet dish that can be made for only 1 yuan. It's delicious and healthy. The weather is hot. You can try it. R
Every time I go to Sichuan restaurant with my husband, I always order a very representative dish of Sichuan cuisine - husband and wife lung slices. This dish is spicy, delicious, tender and delicious. It's said that this dish was originally call... ...
Baojiang stinky tofu in Jianshui County, Honghe Prefecture, Yunnan Province is more famous than Hunan stinky tofu
[cheese is thin and crisp]. Click it down. First, it's full-bodied cheddar cheese. Then, the slight spicy smell slips out of the gap between the lips and teeth. It just dissolves the greasy feeling just beginning to feel. Then with a big mouthfu... ...
In the autumn of 2012, two consecutive trips to the northwest not only let us enjoy the beautiful scenery of herds of cattle and sheep in Inner Mongolia prairie, but also left us the most profound impression. It's all kinds of Northwest food. Wh... ...
I originally wanted to make an omelette. Later, I couldn't resist the temptation of hot curry rice.. So it's OK to sell cute things. Delicious food is the king.
I've always wanted to try this potato wipe. I like the name at the beginning. It's so funny. It's a pure northern dialect. It's very kind. It's also very healthy. It avoids frying and frying. It's not so heavy for people to eat. This time, we ar... ...
It's just beginning of spring. It's getting hot. I want to eat something lively. So I made this maoxuewang. It's not the same on the Internet. That's what Chinese food is like. The same dish. There are 100 flavors in a hundred families. As long ... ...
This is the first dish I tried when I first used the oven to cook. It's simple and easy to operate. It brought me great confidence in making delicious food that year. From cleaning, marinating wing root, dipping, and entering the oven, you can t... ...
Favorite dish since high school
Chinese New Year should be so red and fiery. I don 't like fish. I changed the fish in the boiled fish into shrimp. Taste better. Taste better.
I don't know if I'm still aftertaste the grilled five flowers and small chives in the barbecue yesterday. Today, I simply tied them up and baked them together. Delicious food doesn't have to be a complicated cooking process. Sometimes it's easy ... ...
Good friends are fresh Kwai people. This quick hand Korean pickle was learned from her. When I first met my friend, I learned that the name of her Xianzu was a girl under the pine tree. I thought her name was beautiful and artistic conception. A... ...
My husband likes spicy food.
There are so many Chengdu snacks and delicacies for foodies. In addition to these, Chengdu's chili sauce is also very famous all over the country. Whether it's bibimbap, bibimbap, porridge or stir fry, it's delicious. There are many sauces and s... ...